Choosing the right malt-based food has become harder than ever—especially because many products marketed as “malted” contain little to no real Barley Malt Extract or Barley Malt Powder. With shelves full of colourful jars and big health claims, consumers often rely on branding instead of checking the ingredient label.
But here’s the truth: authenticity depends entirely on what’s inside the pack—not what’s printed outside.
Did You Know?
India’s malt-based foods category is growing at 10–12% CAGR, driven by rising demand for children’s nutrition and adult wellness drinks.
Yet, over 40% of Malted Milk Food in India contains more sugar and additives than actual malt, according to industry estimates.
Barley Malt Extract is one of the top 3 functional ingredients improving flavour, digestibility, and micronutrient bioavailability in malt foods.
This makes label-reading not optional—but essential.
1. Look for “Barley Malt Extract” in the First 3–5 Ingredients
Authentic malt-based food will clearly list:
Barley Malt Extract
Barley Malt Powder
Malt Extract (Barley)
These should appear early in the ingredient list, indicating that malt is a major component.
If they appear toward the end—or if they don’t appear at all—the product is not truly malt-based.
Red Flag: If you see “malt flavour,” “malt essence,” or “maltodextrin” used as substitutes, it’s not real Barley Malt Extract.
2. Understand the Difference: Malt Extract vs Maltodextrin
Many Indian consumers mistakenly assume maltodextrin is the same as malt. It’s not.
Barley Malt Extract: A natural result of malting barley; rich in nutrients, enzymes, and natural sweetness.
Maltodextrin: A bulking agent and carbohydrate filler with no malt flavour or nutrition.
A genuine Malt Based Food will rely on malt extract, not maltodextrin, for its taste and nutrition profile.
3. Check the Colour & Aroma
Real Barley Malt Extract gives malted foods their characteristic:
golden-brown to deep brown colour
roasted, cereal-malt aroma
natural sweetness
If the product’s colour seems artificial or overly dark, it may rely on caramel colour or cocoa instead of malt.
4. Verify FSSAI Compliance for Malted Milk Food in India
Authentic malt foods often mention:
? “Malt-Based Food”
? Percentage of Barley Malt Extract
? Compliance with relevant FSSAI food categories
If the label avoids mentioning malt extract percentage, it’s worth questioning its authenticity.
The Bottom Line
A simple rule for consumers:
The closer Barley Malt Extract is to the top of the ingredient list, the more authentic the malted milk food.
Partner With a Trusted Malt Extract Expert
For brands seeking high-purity malt ingredients, MAHALAXMI supplies premium Barley Malt Extract, Barley Malt Powder, and custom blends for Malt Based Food and Malted Milk Food in India.
Contact MAHALAXMI today to develop truly authentic malt-based formulations.
for more information about: malt extract suppliers Please visit at https://www.mahalaxmimaltextract.com/

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